The new Private function Room

Starting with the Antipasti, through the Zuppe, Carne, Pesce ~~ whatever you order here is made from scratch with the freshest available  products. Chef Eddy prepares everything served  with the greatest of care and passion for taste and flavor and respect for Italian culture and tradition. The pizza is cooked in a Hard Wood Burning oven imported from Modena, Italy. Check out the extensive Menu.IL Carpaccio Memu & Wine List